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Surimi Base Value Added Products
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Fish Additives In Surimi Base Value Added Products

Surimi Base Value Added Products

Prolink SRM

  • Improves gel strength

  • Improves firmness and elasticity

  • Improves quality and reduce costs

  • Improves freeze-thaw behavior


Acefiber

  • High water holding capacity (WHC), in both cold and hot water conditions

  • Superior water control, no spongy behavior

  • Thermocoagulation and thermostability

  • Stable in acid, neutral, and alkaline pH conditions

  • Excellent film-forming properties, cryoprotective effect, and fat absorption

  • Improves production yield


Other Fish Additives

News & Media
Stay updated with our latest new products and events information
The Role of Transglutaminase Enzyme in Meat Processing and Improvement of Meat Quality
29
Apr
The Role of Transglutaminase Enzyme in Meat Processing and Improvement of Meat Quality
The Role of Transglutaminase Enzyme in Meat Processing and Improvement of Meat Quality
Read More +
Preserving Quality: A Guide to Sausage Additives for Extended Shelf Life
27
Mar
Preserving Quality: A Guide to Sausage Additives for Extended Shelf Life
Preserving Quality: A Guide to Sausage Additives for Extended Shelf Life
Read More +
ProIink B Series - Improved Texture and Shelf-Life of Bakery Products
20
Mar
ProIink B Series - Improved Texture and Shelf-Life of Bakery Products
ProIink B Series - Improved Texture and Shelf-Life of Bakery Products
Read More +
Products
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Quink Links
Headquarter

2 Kallang Avenue #07-18

CT HUB, 339407

Singapore


ACE CHINA

Building #41, No.398 Heqing Rd.

Shanghai, 200240

China

+86-21-52830177 


ACE VIETNAM

21st floor, Saigon Centre Tower 2,

67 Le Loi Str., Ben Nghe Ward, 

Ho Chi Minh City, 722000

+84-28-73083588



Contact Us
86-0523-82966333
ACE EUROPE

Piazza Dante Alighieri 29

Modena, 41121

Italy

+39 0521-1817142


ACE AMERICAS

DAVID ALFARO SIQUEIROS 104, Zona Valle Oriente, San Pedro Garza García, Nuevo Leon, Mexico. C.P. 66278

+52-811-0705287

+52-442-8494000 

Copyright © Ace Ingredients Co., Ltd. All Rights Reserved.
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Products
Transglutaminase Preparations
Natural Vegetable Fibers Acefiber Series
Gelling Agent Acemulsion Series
Natural Food Coloring NaturAce for Meat
Shelf-Life Extender
Aceprot Veg for Plant-based Proteins
Acenucleus for Meat Analogue Solutions
Thickeners, Stabilizers, Emulsifiers
Preservatives, Antioxidants, Acidity Regulators
Sweeteners & Flavoring
Proteins & Fibers
Other Ingredients & Additives
Applications
Meat
Dairy
Fish & Surimi
Vegetarian & Vegan
Bakery
Company
Quink Links
Resources
Blog
Company News
Industry News
Exhibitions & Events
Contact Us
Tel: 86-0523-82966333
Email: sales@dongshengbiotech.com
Headquarter

2 Kallang Avenue #07-18

CT HUB, 339407

Singapore


ACE CHINA

Building #41, No.398 Heqing Rd.

Shanghai, 200240

China

+86-21-52830177 


ACE VIETNAM

21st floor, Saigon Centre Tower 2,

67 Le Loi Str., Ben Nghe Ward, 

Ho Chi Minh City, 722000

+84-28-73083588



ACE EUROPE

Piazza Dante Alighieri 29

Modena, 41121

Italy

+39 0521-1817142


ACE AMERICAS

DAVID ALFARO SIQUEIROS 104, Zona Valle Oriente, San Pedro Garza García, Nuevo Leon, Mexico. C.P. 66278

+52-811-0705287

+52-442-8494000 

Certifications
BRC
V-Label
Mod.04_Politica della qualita e sicurezza alimentare_Rev.01-1
Mod.04_Politica della qualita e sicurezza alimentare_Rev.01
Mod.32_Politica di difesa alimentare food defence policyrev.00
2022-23_V-Label Certificate for Prolink B-DX Series
2022-23_V-Label Certificate_list of products Prolink B and B-DX
FDA 2023
FSSC
ISO9001 IQNET
ISO9001
KOSHER
SHC HALAL
E0081623
E0101623
E0111623
E0091623
ISO5001_IQnet
ISO14001_IQnet
ISO45001_IQnet
ACE Ingredients_BRCGS A&B Certificate
Copyright © Ace Ingredients Co., Ltd. All Rights Reserved.
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